Friday, 4 July 2008

Friday 5: Food Television

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1. If a traveling food show were to visit your neighborhood, what are some unique, regional foods it would spotlight, and where would it go to get them?
- I know that there's something like that here but I just don't have any single idea as to where it is exactly.

2. On an American cable show, a celebrity chef surprises people by challenging them to a contest featuring their own specialties (he usually loses). If he challenged you to your specialty, what dish would you prepare? If he challenged someone you know, what would that dish be, and how might the competition turn out?
- I'll surely be preparing chicken adobo as my specialty. As this dish is famous in Philippines and people just love it, I do know that this celebrity chef will surely say that my preparation is a sure winner ^-^.

3. What are your feelings about cooking shows on television?
- nothing special. I mean it has help me sometimes too here at home and it allows me to discover and to try new recipes. Aside from that, it gives me an idea as to where I can have a cooking lesson for this summer together with one of the famous french chefs here.

4. What kitchen gadgets have you purchased because you saw someone using them on television?
- it's Vitacuisine. It's a thing that's perfect for vapor foods. This is one of my fave toys here at the kitchen especially now that we're into healthy foods theme. Frying is lesser now here at home and vapor foods are really good especially the vegetables.



5. You get to (or have to, depending on how you feel about it) host your own food show on television. What will it be called and what’s it about?
- Chez Francine ^-^

1 comment:

caryn said...

wow, that's really an interesting contraption!